鲜蛤条

• Wild or Farmed: Wild
• Availability: Year Round
• Form: Fresh Raw Sliced Surf Clam Meat
• Package Size: 8 Lb (1 Gallon)
• Harvest Area: Massachusetts
• Scientific Name: Spisula solidissima

A true New England staple, clam strips are a coastal icon deeply rooted in Maritime tradition. The absolute best way and only way to cook these sweet delicacies is deep-frying them to golden perfection using Intershell's own signature seafood breading.

Deep-frying is non-negotiable here (sorry! it will not work with an Air fryer); the high heat locks in the clam’s natural juices while crisping the light, seasoned coating to perfection. Every bite delivers a rich, buttery sweetness balanced by a bright ocean brininess, giving you that plump, ridiculously juicy belly contrast you can only get from a real clam shack fry.

Check out our step-by-step recipe for the best tips on how to achieve perfectly fried clams at home. 

All fresh seafood ships via overnight delivery in insulated packaging with gel ice packs to ensure it arrives properly chilled and at peak freshness.

Upon delivery, transfer your seafood immediately to the coldest part of your refrigerator and consume within 1 to 2 days for optimal quality and flavor.