整条三文鱼 - 10/12磅 鲜活

• 野生或养殖：养殖
• 供应情况：全年
• 整鱼规格：10 到 12 磅
• 产品形式：整条，带头，已去内脏
• 形式：新鲜
• 捕捞区域：挪威、加拿大或冰岛
• 学名：Salmo salar

Purchasing a whole salmon gives you complete head-to-tail culinary freedom. Whether you're breaking it down for meal prep or throwing a feast, here are the most popular ways home chefs utilize a whole fish:

• Fillet It for Custom Cuts: Breakdown the salmon into two massive boneless sides. Skin-on or skin-off, you can portion the thick loin into individual roasting fillets, slice thin strips for pan-searing, or cure the entire side into homemade Gravlax using sea salt, sugar, and fresh dill.
• Cut into Hearty Salmon Steaks: Cross-cutting the whole fish straight through the backbone yields classic, thick-cut salmon steaks. The central bone helps lock in moisture during cooking, making steaks ideal for high-heat searing, pan-frying, or high-temp grilling without drying out the meat.
• Craft Homemade Sushi & Sashimi: Take advantage of the pristine quality by slicing the tender center loin raw. Turn the prime cut into delicate Sashimi, dice it up with scallions and sesame oil for Poke Bowls, or roll it with nori and sushi rice for homemade Maki Rolls.
• Simmer the Head & Bones for Rich Stock: Never throw away the trimmings. The head, collar, and spine bone are packed with rich collagen and flavor. Simmering them with aromatics creates a luxurious seafood stock, chowder base, or Japanese salmon miso soup.

我们新鲜的整块三文鱼柳，为您带来卓越的品质体验。这些精选的优质鱼块完整交付，烹饪用途广泛，让您在家中即可享受餐厅级别的美味。

我们的三文鱼按照最高的安全和质量标准加工，可完全生食，安全又美味。尽享其纯净、柔滑的口感和入口即化的质地。

所有新鲜海鲜都通过隔夜快递运输，并采用带凝胶冰袋的保温包装，以确保其在抵达时得到充分冷藏并保持最佳新鲜度。

收货后，请立即将海鲜转移到冰箱最冷的部分，并在1至2天内食用，以获得最佳品质和风味。