Frozen

新鲜蓝鳍金枪鱼里脊

新鲜蓝鳍金枪鱼里脊

$24.95
$24.95 $0.00
Items on sale do not apply to discount codes.
结账时计算的 运费。
payment Icons
Pick Your Prep:

Description

每年六月，我们都热切的期盼着蓝鳍金枪鱼季的到来。届时，我们的渔船将驶向远洋，满载着鲜美的野生蓝鳍金枪鱼回到我们位于商业街的码头。蓝鳍金枪鱼季将持续到十二月，但对我们以及眼光独到的厨师来说，秋季的到来是一个特殊的时刻。

随着鱼儿们为了冬季迁徙而增肥，它们会长出备受推崇、口感柔滑的腹肉，也就是所谓的“toro”。这正是寿司厨师们梦寐以求的时刻。它浓郁的风味和入口即化的口感，使其成为一道无与伦比的美味佳肴，受到全球顶级寿司餐厅的追捧。

我们的野生蓝鳍金枪鱼是当季明星，以其浓郁的风味、紧实的口感和鲜艳的色泽而闻名。它绝非普通的金枪鱼，而是烹饪杰作，是其栖息的纯净水域的见证。千万不要错过展示这道当季珍品的机会。我们的野生蓝鳍金枪鱼是一道真正独特的菜肴，非常适合提升您的菜单，并以海洋的精华为您的宾客带来愉悦的体验。

收获区

东海岸：马萨诸塞州、加拿大或北卡罗来纳州

学名

金枪鱼

The Experience

The Prep: Treat it exactly like a high-end beef steak. Season simply with sea salt, cracked pepper, and a touch of oil.

The Cook: Give it a hard, fast pan-sear or a turn on a smoking-hot grill to get a gorgeous crust while keeping the center beautifully medium-rare.

The Result: A warm, buttery-smooth, incredibly tender steak that literally melts in your mouth.

Product Highlights

  • Cut: Premium Bluefin Tuna Belly (Akami-focused lineage)
  • Best For: Pan-searing, grilling, and blackened tuna recipes
  • Texture: Rich, velvety, and steak-like (unsuitable for sushi/sashimi; built exclusively for cooking)
  • Flavor Profile: Savory, deeply umami, and buttery
新鲜蓝鳍金枪鱼里脊

$24.95 USD