Cangrejo de imitación - Osaki Brand Kani
Cangrejo de imitación - Osaki Brand Kani
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Experimente la deliciosa versatilidad del cangrejo de imitación Osaki, la opción preferida tanto por chefs de sushi como por aficionados a la cocina. Elaborado con una meticulosa mezcla de pescado silvestre, el cangrejo de imitación Osaki ofrece un sabor y una textura inigualables que imitan fielmente la carne de cangrejo real. La receta única de Osaki da como resultado un sabor delicado y sutilmente dulce que complementa a la perfección una amplia gama de platillos, desde los clásicos rollos California hasta vibrantes ensaladas de mariscos.
Muchos chefs profesionales de sushi eligen constantemente el cangrejo de imitación de la marca Osaki para sus creaciones. Su sabor consistente, textura ideal y calidad confiable lo convierten en un ingrediente indispensable para elaborar sushi de sabor auténtico, aperitivos de mariscos y mucho más. Saben que usar Osaki les ayuda a lograr el equilibrio perfecto de sabor y textura en boca que sus clientes anhelan.
- Wild or Farmed: Wild
- Availability: Year Round
- Package Size: 1.1 Lb
- Brand: Osaki
- Form: Frozen, ready to thaw and eat
- Harvest Area: Pacific Waters (Pollock) but this product is processed in Japan
- Minced Fish (Alaska pollock, Southern blue whiting)
- Water
- Wheat starch, waxy corn starch
- Sugar, sorbitol
- Salt, crab extract
- Cooking rice wine (mirin/fermented seasoning)
- Egg white powder
- Flavor enhancers (monosodium glutamate, disodium guanylate, disodium inosinate)
- Artificial flavor
- Colorings (annatto extract, carmine, paprika oleoresin)
- Phosphates (sodium tripolyphosphate, tetrasodium pyrophosphate)
Nutrition Information (Per 100g / Standard Serving)
- Calories: 90 kcal
- Total Fat: 0g – 0.5g
- Cholesterol: 10mg – 15mg
- Sodium: 710mg – 840mg
- Total Carbohydrates: 9g – 11g
- Sugars: 3g – 4g (includes added sugars)
- Protein: 9g – 11g
Spicy Kani Salad is a restaurant favorite made by shredding imitation crab into thin strips and tossing it with julienned cucumber and carrots in a creamy dressing of Kewpie mayo, Sriracha, soy sauce, and a splash of rice vinegar, topped with toasted panko or tempura flakes for crunch.
For a warm option, try Baked Crab Sushi Bowls by layering sushi rice with shredded crab, mayo, and Sriracha, baking until hot, and finishing with avocado and nori. You can also whip up a Warm Crab Dip by baking shredded crab with cream cheese, sour cream, garlic, scallions, and cheddar to serve with crackers, or fold the same crab and cream cheese mixture into wonton wrappers to fry into Crispy Crab Wontons.
For a classic cold meal, toss flaked crab with rotini pasta, diced celery, red onion, fresh dill, and a lemon-mayo dressing for a fast, refreshing Seafood Pasta Salad.
Frozen items are shipped with dry ice to ensure the arrive fully frozen. Please place them directly into your freezer upon arrival.
If you order fresh and frozen items together, we package your shipment using gel ice packs instead of dry ice to protect your fresh goods. As a result, frozen items may partially thaw during transit. You can safely place them straight back into your freezer, or allow them to finish defrosting and enjoy right away.
Defrosting Guidelines
- Overnight in the Fridge: Small packs take 6–12 hours; large packs take 12–48 hours.
- Cold Water Bowl: Submerge sealed items in cold water for a faster thaw.
- Note: Do not use hot water or attempt to thaw by cooking, as this ruins the natural texture and flavor.
$11.95 USD