Cod Fillets - Fresh 2 Lb

Cod Fillets - Fresh 2 Lb

$39.95
$39.95 $49.95
Items on sale do not apply to discount codes.
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Unit Size: 2 Lb

Cod Fillets - Fresh 2 Lb

2 Lb

$39.95

Bulk Fresh Cod Fillets - 10 Lb

10 Lb

$197.60

Description

As one of Intershell’s all-time best-selling staples, our Fresh Atlantic Cod Fillets are celebrated for their mild, clean flavor and thick, beautifully flaky texture. A favorite for weeknight family dinners and gourmet chef menus alike, fresh cod delivers unmatched versatility whether baked, beer-battered, pan-seared, or simmered in a classic chowder.

Why You'll Love Our Atlantic Cod

  • Versatile Kitchen Champion: Mild, sweet flavor with dense, brilliant white flakes that hold up beautifully whether you bake, beer-batter, pan-sear, or drop it into a New England chowder.
  • Unbeatable Peak Freshness: Hand-cut daily at our Gloucester, MA facility and shipped overnight on ice so it arrives at your door tasting like it was just pulled from the water.
  • Traceable & Sustainable: Consciously harvested either locally right off the coast of Massachusetts or from the icy, pristine waters of Iceland—never farm-raised.
  • Lean, Clean Protein: Naturally low in fat, packed with high-quality protein, and loaded with essential B-vitamins and heart-healthy Omega-3s.
  • Prep-Ready Convenience: Completely boneless and skinless, letting you skip the prep work and jump straight to cooking.

Harvest Area

Gloucester, Massachusetts

Scientific Name

Gadus morhua

Product Details

  • Wild or Farmed: Wild
  • Availability: Year round, but intermittent due to fishing quota and regulations.
  • Package Size: 2 Lb
  • Fillet Size: 9 to 12 oz depending on stock and inventory
  • Type: Fresh
  • Form: Fresh Fillet
  • Harvest Area: Massachusetts State Waters or Iceland
  • Scientific Name: Gadus morhua

Cod vs. Haddock

While both are popular white fish from the same family, cod and haddock offer distinct experiences. Our cod fillets are known for their large, moist flakes and a subtle sweetness. Haddock, in contrast, tends to have a slightly finer, firmer flake and a more pronounced sweet flavor. Both are excellent choices for similar preparations, but cod's larger flakes hold up beautifully in stews and chowders, while haddock is a traditional favorite for fish and chips due to its firm texture. 
Cod Fillets - Fresh 2 Lb

$39.95 USD