• Fresh scallops
  • Easy and quick recipes with scallops
  • Easy recipes with New England scallops

Premium Dry Scallop Meat - Fresh 2 Lb

Premium Dry Scallop Meat - Fresh 2 Lb

$83.60
$83.60 $0.00
Shipping calculated at checkout.

Unit Size: 2 Lb

Premium Dry Scallop Meat - Fresh 2 Lb

2 Lb

$34.95

Gallon Scallop Meat - All Natural & Dry Fresh 8 Lb

8 Lb

$121.60

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Description

Savor the pure, natural taste of our freshly shucked North Atlantic scallop meat. Harvested from the cold, pristine waters off the coasts of the Gulf of Maine and Cape Cod, our scallops are delivered daily to our Gloucester, MA wharf. We expertly shuck and pack the meat to ensure it retains its exceptional freshness and delicate flavor.

We are proud to offer a 100% natural product, free from the chemical treatments—like sodium tripolyphosphate—that are often used by other companies to increase weight and extend shelf life. Our scallops contain only what nature intended, a promise we take seriously. You can be confident you're getting a wholesome, clean product that's as fresh as it gets.

With their firm texture and rich flavor, our chemical-free scallops are perfect for searing, broiling, or grilling. Experience the best of the North Atlantic with our premium, wild-caught scallop meat—a delicious and trustworthy delicacy that's ready to cook.

Harvest Area

Great South Channel, Massachusetts

Scientific Name

Placopecten magellanicus

The Scallop Boats - Intershell

Intershell's fresh scallops come from any one of the 3 boats:

  • F/V Hotate: Named after the Japanese word for "scallop," this vessel is a specialized in catching scallops.
  • F/V Rose Bing: Named after owner Monte Rome’s daughter, this boat is a symbol of the family-run nature of the business and its Gloucester roots.
  • F/V Wyandot: Named in honor of the Wyandot tribe and Wyandot County, Ohio, where the owner Monte Rome is from.

Scallop Harvesting Areas

  • The Great South Channel: Located east of Cape Cod, this is a world-renowned "sweet spot" for scallops. The nutrient-rich, cold currents create the perfect environment for large, firm, and sweet sea scallops.
  • Nantucket Shoals: Known for shallower, sandy bottoms, scallops from this area are prized for their clean flavor and tender texture.
  • Gulf of Maine: Our boats navigate these historic waters, which are managed with strict sustainability standards to ensure the scallop population remains healthy for generations.
Premium Dry Scallop Meat - Fresh 2 Lb

$83.60 USD