Bulk Fresh Butterfish - Whole 10 Lb
Bulk Fresh Butterfish - Whole 10 Lb
Unit Size: 10 Lb
10 Lb
$76.00
2 Lb
$18.95
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Sourced fresh from coastal Atlantic waters, our 10 lb wholesale-style case of wild-caught Atlantic Butterfish offers exceptional value for seafood markets, catering services, and large family gatherings. Each case comes carefully packed on ice to preserve maximum freshness, featuring firm, shimmering silver, disc-shaped fish with clear eyes and bright skin. Renowned for its rich, pearlescent flesh and naturally high omega-3 fat content, butterfish delivers a signature melt-in-your-mouth texture paired with a mild, sweet profile that absorbs seasonings effortlessly.
Because of its compact individual sizing, a 10 lb unit yields approximately 20 to 40 whole fish (depending on individual sizing), making it exceptionally versatile for bulk preparations. The thin, edible skin crisps up beautifully under high heat, while the soft, simple bone structure allows for stress-free whole-fish preparations whether pan-frying, oven-roasting, or smoking in large batches.
- Wild or Farmed: Wild
- Availability: Intermittent
- Package Size: 10 Lb
- Form: Fresh
- Presentation: Whole, head on guts in.
- Whole Fish Size: 3 - 6 Oz
- Harvest Area: MA, NY, or RI
- Scientific Name: Peprilus triacanthu
Pan-Seared Perfection: Pan-searing is one of the best ways to enjoy Butterfish. Simply season with salt and pepper, and sear in a hot pan with a little olive oil or butter until the skin is crispy and the flesh is cooked through.
Grilling: For a smoky flavor, grill the whole fish or fillets after marinating them in your favorite herbs and spices.
Baking or Broiling: Bake or broil the fish with a lemon butter sauce for a simple, elegant meal.
Traditional Japanese Cuisine: In Japan, Butterfish (known as managatsuo) is highly regarded and often prepared grilled with salt or simmered in a savory soy-based sauce.
All fresh seafood ships via overnight delivery in insulated packaging with gel ice packs to ensure it arrives properly chilled and at peak freshness.
Upon delivery, transfer your seafood immediately to the coldest part of your refrigerator and consume within 1 to 2 days for optimal quality and flavor.
$76.00 USD