Orange Tobiko (Flying Fish Roe for Sushi)
Orange Tobiko (Flying Fish Roe for Sushi)
Tobiko is the Japanese word for flying fish roe – a popular sushi item to use as a garnish for sushi rolls. The most common color of Tobiko used is orange, which is the natural color. Tobiko when eaten has a crunchy texture with a mild smoky and salty but slight sweeter taste.
Container Size: 4 Oz.
Ingredients: Flying Fish Roe (Indonesia/China/Brazil, Wild) Herring Roe (Scotland, Wild), Sugar, Gluten Free Soy Sauce (Water, Salt, soybeans, alcohol), Salt, Naturally Steeped Kelp Broth, Naturally Steeped Bonito Broth, FD&C Red #40. Contains: Fish (flying Fish Roe, Herring Roe, Bonito Broth), Soy.
Orange Tobiko Nutritional Information: Servings: 9 Serv. Size: 12g, Amount Per Serving: Calories 15, Total Fat 0g (0% Dv) Sat. Fat 0g (0%DV), Trans Fat 0g, Cholest. 30mg (10% DV) Sodium 140mg (5% DV), Total Carb. 2g (1% DV), Fiber 0g (0%DV), Total Sugars 2g, (Inc. 2g Added Sugar (4% DV) Protein 1g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV). Potassium 0% DV) percent Daily Values (DV) based on a 2,000 calorie diet.
This product ships frozen with dry ice if all other items in your order are also frozen items. If you order this item with any fresh or live seafood, gel packs will be used instead - meaning the product may partially thaw in transit.