Intershell being based in America’s Oldest Seaport has allowed us to source as much locally caught seafood as possible. 30 years of building, maintaining, and strengthening our relations with the local fishermen and Seafood Dealers up and down the East Coast has allowed us to be the First Receivers out of anything that is harvested out of the Gulf of Maine. The strength of this supply allows us to maintain competitive pricing and an available inventory.
Our intention has always been to deliver any of the many Highly Nutritious, All Natural, Wild Caught, North Atlantic seafood products that we may be able to provide on both a year round or seasonal supply basis.
Any purchase made through us gives back to our local harvesters and the fishing community as a whole.
Regional & National
Intershell is diversified not only in its product mix but also in its markets. We ship daily to all major Sushi Distributors, all major Boston Distributors, Fulton Market in New York, Lawrence Market in Philly, and Jessup Market in Baltimore. Intershell is a valued supplier to national wholesalers & Cape Ann Restaurants, an international exporter to China and Japan with a consistent supply chain.
