Live Periwinkles (Babbalucci)

Live Periwinkles (Babbalucci)

$18.95
$18.95
Shipping calculated at checkout.
Product of the USA

Discover a hidden gem of the sea with our live periwinkles, known to many as common winkles. These small, hardy snails are a familiar sight clinging to the rocks and seaweed along the New England and Gulf of Maine coastlines. They are also celebrated in many culinary traditions, notably in Sicily, where they are affectionately called "babbalucci," which is the Sicilian word for snail.

While diminutive in size, their flavor is anything but, offering a unique taste of the ocean that is both sweet and savory. Our periwinkles are responsibly harvested to ensure the highest quality and freshness. We bring the bounty of the cold, clean Atlantic waters directly to your kitchen, allowing you to enjoy a true taste of the sea.

Snail Size: 0.5 inches - 0.75 inches.

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Package Size: 2 Lb or 10 Lb

Harvest Area

Gulf of Maine: Massachusetts, Maine, or Canada

Shipping & Refunds

Shipping & Storage Details:

All Intershells products are carefully packaged and shipped to ensure they arrive in perfect condition. We use industry-standard insulated containers, gel packs and/or dry ice to maintain the appropriate temperature during transit, guaranteeing freshness and quality. For optimal enjoyment, please store our products in your refrigerator or freezer immediately upon arrival and consume them by the "best by" date indicated on the packaging. Please review our "Shipping Policy" for more information about our 1 day & 2 day shipping options.

Refund & Return Policy:

We stand by the quality of our products and want you to be completely satisfied with your purchase. If for any reason you are not happy with your order, please contact our customer service team within 24 hours of receiving your delivery. We will work with you to resolve the issue, which may include a full refund to your original form of payment or a store credit for a future purchase. Please note that due to the perishable nature of our products, we may require a photo of the item in question to process your request.

Scientific Name

Littorina littorea

Dish Ideas

Boiled Periwinkles with Garlic Butter: The simplest and most classic preparation. After cooking, drain the periwinkles and toss them in a pan with melted garlic butter, fresh parsley, and a splash of white wine. Serve immediately with a side of crusty bread for soaking up the sauce.

Periwinkle Risotto: A more sophisticated dish. Add the cooked and shucked periwinkle meat to a creamy risotto in the final minutes of cooking for a unique twist on a traditional seafood risotto.

Periwinkle Salad: Shell the periwinkles and use the meat in a salad with fresh herbs, lemon, and a light vinaigrette. The small size makes them perfect for a refreshing appetizer.

How to Prepare Periwinkles (Babbalucci)

Preparing periwinkles is a simple and rewarding culinary experience. Their meat is firm and succulent, making them a versatile ingredient for a variety of dishes. Here are some popular ways to enjoy them:

  • Simply Boiled: The most traditional method. Boil them in salted water for 5-10 minutes. Once cooked, use a small fork, toothpick, or pin to extract the delicious meat from the shell. A simple dipping sauce of melted butter with garlic and parsley is the perfect accompaniment.
  • Steamed in Wine and Garlic: Steam the periwinkles with a splash of white wine, minced garlic, and a pat of butter. The steam will open the shells slightly and infuse the meat with a rich, aromatic flavor. Serve with crusty bread to soak up the delicious broth.
  • In Pasta Dishes: Add boiled periwinkle meat to linguine or other pasta with a light sauce, cherry tomatoes, and fresh herbs for a sophisticated and unique seafood pasta.
  • As a Garnish or Appetizer: Use the cooked meat to top crostini or add them to seafood platters. Their distinct flavor and texture make them an excellent addition to any seafood spread.
Live Periwinkles (Babbalucci)

$18.95 USD

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