Escargot is a culinary emblem of France. Nomade des Jardins farms an impeccable example of escargot in the Poitou Charentes regions of France. Quality over quantity.

The traditionally used wild "Burgundy snails" are an endangered specie and their harvest is forbidden in France. Just like abalone, escargot are gastropods. Nomade des Jardins offers an ethical alternative with these beautifully farmed snails.

The escargot arrives to you individually frozen. They are lightly poached in their shells and stuffed with the infused garlic-parsley butter. They only need to be reheated to enjoy a tender, flavorful and consistent product. The ingredients used to make the stuffing are the highest quality from France- a local butter from Poitou, local fresh garlic and parsley.

Snail Count: 12 Pieces (1.5 - 2 inches)

This product ships frozen with dry ice if all other items in your order are also frozen items. If you order this item with any fresh or live seafood, gel packs will be used instead - meaning the product may partially thaw in transit.