French Escargot - Nomade des Jardins

French Escargot - Nomade des Jardins

$23.95
$23.95
Shipping calculated at checkout.

Escargot is a culinary emblem of France, and Nomade des Jardins provides an impeccable, ethical example of this classic dish. Their escargots are farmed with care in the Poitou Charentes regions of France, offering a sustainable and consistent product. This provides a perfect alternative to the traditionally used wild "Burgundy snails," which are an endangered species and whose harvest is forbidden in France.

Nomade des Jardins offers a premium product, with a guarantee of maximum traceability and a 100% vegetable diet for the snails. The result is a tender, flavorful, and consistently high-quality escargot that is ready for you to enjoy.  

These escargots are delivered to you lightly poached in their shells and stuffed with an infused garlic-parsley butter. All you need to do is reheat them to enjoy a gourmet French appetizer.

Snail Count: 12 Pieces (1.5 - 2 inches)

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Package Size: 1 Unit

Harvest Area

France
Allergen Information

Shipping & Refunds

Shipping & Storage Details:

All Intershells products are carefully packaged and shipped to ensure they arrive in perfect condition. We use industry-standard insulated containers, gel packs and/or dry ice to maintain the appropriate temperature during transit, guaranteeing freshness and quality. For optimal enjoyment, please store our products in your refrigerator or freezer immediately upon arrival and consume them by the "best by" date indicated on the packaging. Please review our "Shipping Policy" for more information about our 1 day & 2 day shipping options.

Refund & Return Policy:

We stand by the quality of our products and want you to be completely satisfied with your purchase. If for any reason you are not happy with your order, please contact our customer service team within 24 hours of receiving your delivery. We will work with you to resolve the issue, which may include a full refund to your original form of payment or a store credit for a future purchase. Please note that due to the perishable nature of our products, we may require a photo of the item in question to process your request.

Ingredients

  • Cooked snail meat (Helix lucorum) (50%)
  • Butter (36%)
  • Rehydrated garlic
  • Parsley
  • Shallot
  • Salt
  • Pepper


Note: May contain traces of egg, wheat, soy, crustacean, and fish.

Nutritional Information

Based on a 12-piece tray (125g) of escargot in garlic butter, here is an approximate nutritional breakdown. For exact information, please refer to the product's packaging.

  • Serving Size: 1 tray (125g)
  • Calories: ~322 kcal
  • Total Fat: ~29.8g
  • Cholesterol: ~81mg
  • Sodium: ~500mg
  • Total Carbohydrates: ~5.8g
  • Protein: ~10g
  • Calcium: ~60mg
  • Iron: ~2mg

Cooking Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Remove the film from the tray.
  3. Place the frozen escargot tray in the preheated oven.
  4. Bake for 7-8 minutes, or until the garlic-parsley butter is bubbling and sizzling.
  5. Serve hot with a crusty baguette to soak up the delicious butter.
French Escargot - Nomade des Jardins

$23.95 USD

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